January - 2020

Poetry from my Heart 💜

Into the depths of the forest she flees Resting on the branches of the wise oak trees She hears the cry from her own sound inside She...

This chili always brings me back to one of my favorite memories of camping in the Redwood Forest and driving along the Pacific coast. I...

Ylang Ylang essential oil is extracted from the fresh flowers of the native Indonesian Cananga odorata tree. Ylang Ylang means "flower of...

Eating vegan NEVER has to be boring or unflavorful! There are so many spices that add beautiful flavor to many vegan dishes and also...

One very cold night, a few winters ago, this soup was born in my kitchen. It was love at first spoon full! ❤️ This is truly one of my...

Butternut squash is one of my favorite vegetables. I especially love this vegetable in the fall and winter months, as I feel it warms and...

When I went vegan 5 years ago, one of my concerns was that I would never get to enjoy the classic desserts that I used to love. Over the...

Happy 2020 to everyone!!! With the new year, it seems that a lot of us encourage our own personal change and growth. It can be a time of...